Japanese Spicy Seasoning 2/2

Mar 19, 2021

Teriyaki Tempeh Poké Bowl (Vegan, Gluten-Free)

2 servings Ingredients 1- 2 cups of Cooked Brown Rice for 2 servings (Carwari Organic Brown Rice) (Teriyaki Tempeh) 150g Tempeh - cut...

Mar 17, 2021

Spicy Zucchini & Peas Fritters (Vegan)

12 fritters Ingredients 2 Medium Zucchini 1/2 cup Green Split Peas & 1 and 1/2 cup water 2 Tablespoons Carwari Organic White Sesame Flour...

Feb 26, 2021

Spicy Karaage Tempeh -Japanese style deep-fried Tempeh (Vegan, Gluten-free)

By using Carwari Japanese Spicy Seasoning, you can easily make the Karaage without cutting many raw materials. Recommend marinating for...

Oct 14, 2020

Chickpeas Spicy Stir-fry (Vegan and Gluten-free easy recipe)

Servings: 2-4 Ingredients 1 can (425g can) chickpeas, drained and rinsed 1/2 to 1 bunch Broccolini (cut into 3cm length) 3 to 4 Mushrooms...

Jan 25, 2019

Tamari Roasted Chickpeas

Ingredients 1 Tablespoon Carwari Toasted Sesame Oil 2 Teaspoons Carwari Tamari Soy Sauce 1 Teaspoon Carwari Mirin 1 tin Chickpeas, rinsed...

Jan 22, 2019

Miso Flavoured Sesame Flour Savoury pancakes (Gluten-free/Vegan)

For 2 servings (8 of 10cm diameter pancakes) Ingredients (Pancakes) 30g Carwari Sesame Flour White 30g Chickpea Flour 30g Corn Flour 1...

Oct 19, 2018

Spicy Tamari Avocado Toast

1 serving Ingredients 1/2 Avocado 1/4 teaspoon Carwari Agave Nectar 1 teaspoon Carwari Tamari Soy Sauce 1/4 to 1/2 teaspoon Carwari...

Jun 26, 2018

Spicy Tofu Poke Bowl

1 serving Ingredients 150g Hard Tofu - cut into 1cm cubes 1 serve of Cooked Rice (Carwari Organic Brown Rice) (Poke Marinade) 1 Teaspoon...

Apr 18, 2018

Spicy Chickpea & Mushroom Salad with Tahini Dressing (Vegan & Gluten-Free)

4 servings Ingredients (Tahini Dressing) 3 Tablespoons Carwari Hulled Tahini 2 Tablespoons Carwari Extra Virgin Sesame Oil 1/2 Teaspoon...

Apr 12, 2018

Miso Sweet Potato Soup (Vegan & Gluten-free)

3-4 servings Ingredients 2 teaspoons Carwari Extra Virgin Sesame Oil 400g Sweet Potato - Peeled and diced 1/2 onion - thinly sliced 2...

Nov 8, 2017

Seared Tuna and Mango Salsa

2 servings Ingredients (Seared Tuna) 200g -250g Sashimi Grade Tuna 3 Teapoons Carwari Tamari Soy Sauce ½ Teaspoon Carwari Agave Nectar 1...

Sep 29, 2017

Spicy Lentil Rissoles (Vegan & Gluten-free)

Makes 15 - 20 of 4cm Diameter Rissoles Ingredients 160g Lentils & 3 cups Water & A pinch of salt 2 Tablespoons Carwari Sesame Flour 1...

Jul 21, 2017

Vegan Gyoza

Makes around 25 –30 Gyoza Ingredients (Gyoza Wrappers) 220g Flour 1 tablespoon Corn starch A pinch of Salt 160ml Hot water (Filling)...

May 30, 2017

Vegan Sausage Rolls

4 Servings Ingredients 270g Canned Chickpeas (No added salt) - Drained 1 Tablespoon Carwari Chia Seed -Soaked in 1 Tablespoon of water...

Apr 13, 2017

Salmon Poké with Toasted Black Sesame Oil

2- 3 servings Ingredients 200g of Sashimi Salmon Fillet 1/4 of Cucumber 1 of Radish For the Poké marinade: 4 teaspoons of Carwari Organic...

Mar 10, 2017

Zucchini Noodles with Spicy Avocado Sauce (Vegan, Gluten-Free)

Serves: 1 Ingredients: 1 medium sized Zucchini ½ of 1 Avocado -Mashed 1 teaspoon of Carwari Japanese Spicy Seasoning 1 teaspoon of Lemon...

Dec 23, 2016

Spicy Seasoned Tuna & Avocado on a Won Ton Crisp

Serves: 12 bites Ingredients 6 Won Ton Wrappers (square shaped) Vegetable oil for frying Coriander leaves for garnish (A) 150g...

Nov 8, 2016

Instant Asian Style Cucumber Pickles

Ingredients 1 Cucumber 2 Teaspoons of Carwari Toasted Sesame Oil 2 Teaspoons of Carwari Japanese Spicy Seasoning A pinch of salt...

Nov 8, 2016

Tahini & Tamari Sauce with vegetables

Serves: 1 (2 as a side dish) Ingredients for Tahini & Tamari Sauce 2 tbsp Carwari Organic Hulled White Tahini 1 tbsp Carwari Organic...

Nov 8, 2016

Zucchini & Chickpea Fritters (Gluten Free, Vegan)

Serves: 2-3 (around 15 fritters) Ingredients (Fritters) 500g grated Zucchini 100g Chickpea Flour ½ tablespoon Carwari Organic Hulled...

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