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Teriyaki Tempeh Poké Bowl (Vegan, Gluten-Free)
2 servings Ingredients 1- 2 cups of Cooked Brown Rice for 2 servings (Carwari Organic Brown Rice) (Teriyaki Tempeh) 150g Tempeh - cut...
Mar 19, 2021


Spicy Zucchini & Peas Fritters (Vegan)
12 fritters Ingredients 2 Medium Zucchini 1/2 cup Green Split Peas & 1 and 1/2 cup water 2 Tablespoons Carwari Organic White Sesame Flour...
Mar 17, 2021


Spicy Karaage Tempeh -Japanese style deep-fried Tempeh (Vegan, Gluten-free)
By using Carwari Japanese Spicy Seasoning, you can easily make the Karaage without cutting many raw materials. Recommend marinating for...
Feb 26, 2021


Chickpeas Spicy Stir-fry (Vegan and Gluten-free easy recipe)
Servings: 2-4 Ingredients 1 can (425g can) chickpeas, drained and rinsed 1/2 to 1 bunch Broccolini (cut into 3cm length) 3 to 4 Mushrooms...
Oct 14, 2020


Tamari Roasted Chickpeas
Ingredients 1 Tablespoon Carwari Toasted Sesame Oil 2 Teaspoons Carwari Tamari Soy Sauce 1 Teaspoon Carwari Mirin 1 tin Chickpeas, rinsed...
Jan 25, 2019


Miso Flavoured Sesame Flour Savoury pancakes (Gluten-free/Vegan)
For 2 servings (8 of 10cm diameter pancakes) Ingredients (Pancakes) 30g Carwari Sesame Flour White 30g Chickpea Flour 30g Corn Flour 1...
Jan 22, 2019


Spicy Tamari Avocado Toast
1 serving Ingredients 1/2 Avocado 1/4 teaspoon Carwari Agave Nectar 1 teaspoon Carwari Tamari Soy Sauce 1/4 to 1/2 teaspoon Carwari...
Oct 19, 2018


Spicy Tofu Poke Bowl
1 serving Ingredients 150g Hard Tofu - cut into 1cm cubes 1 serve of Cooked Rice (Carwari Organic Brown Rice) (Poke Marinade) 1 Teaspoon...
Jun 26, 2018


Spicy Chickpea & Mushroom Salad with Tahini Dressing (Vegan & Gluten-Free)
4 servings Ingredients (Tahini Dressing) 3 Tablespoons Carwari Hulled Tahini 2 Tablespoons Carwari Extra Virgin Sesame Oil 1/2 Teaspoon...
Apr 18, 2018


Miso Sweet Potato Soup (Vegan & Gluten-free)
3-4 servings Ingredients 2 teaspoons Carwari Extra Virgin Sesame Oil 400g Sweet Potato - Peeled and diced 1/2 onion - thinly sliced 2...
Apr 12, 2018


Seared Tuna and Mango Salsa
2 servings Ingredients (Seared Tuna) 200g -250g Sashimi Grade Tuna 3 Teapoons Carwari Tamari Soy Sauce ½ Teaspoon Carwari Agave Nectar 1...
Nov 8, 2017


Spicy Lentil Rissoles (Vegan & Gluten-free)
Makes 15 - 20 of 4cm Diameter Rissoles Ingredients 160g Lentils & 3 cups Water & A pinch of salt 2 Tablespoons Carwari Sesame Flour 1...
Sep 29, 2017


Vegan Gyoza
Makes around 25 –30 Gyoza Ingredients (Gyoza Wrappers) 220g Flour 1 tablespoon Corn starch A pinch of Salt 160ml Hot water (Filling)...
Jul 21, 2017


Vegan Sausage Rolls
4 Servings Ingredients 270g Canned Chickpeas (No added salt) - Drained 1 Tablespoon Carwari Chia Seed -Soaked in 1 Tablespoon of water...
May 30, 2017


Salmon Poké with Toasted Black Sesame Oil
2- 3 servings Ingredients 200g of Sashimi Salmon Fillet 1/4 of Cucumber 1 of Radish For the Poké marinade: 4 teaspoons of Carwari Organic...
Apr 13, 2017


Zucchini Noodles with Spicy Avocado Sauce (Vegan, Gluten-Free)
Serves: 1 Ingredients: 1 medium sized Zucchini ½ of 1 Avocado -Mashed 1 teaspoon of Carwari Japanese Spicy Seasoning 1 teaspoon of Lemon...
Mar 10, 2017


Spicy Seasoned Tuna & Avocado on a Won Ton Crisp
Serves: 12 bites Ingredients 6 Won Ton Wrappers (square shaped) Vegetable oil for frying Coriander leaves for garnish (A) 150g...
Dec 23, 2016


Instant Asian Style Cucumber Pickles
Ingredients 1 Cucumber 2 Teaspoons of Carwari Toasted Sesame Oil 2 Teaspoons of Carwari Japanese Spicy Seasoning A pinch of salt...
Nov 8, 2016


Tahini & Tamari Sauce with vegetables
Serves: 1 (2 as a side dish) Ingredients for Tahini & Tamari Sauce 2 tbsp Carwari Organic Hulled White Tahini 1 tbsp Carwari Organic...
Nov 8, 2016


Zucchini & Chickpea Fritters (Gluten Free, Vegan)
Serves: 2-3 (around 15 fritters) Ingredients (Fritters) 500g grated Zucchini 100g Chickpea Flour ½ tablespoon Carwari Organic Hulled...
Nov 8, 2016
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