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Spicy Yuzu Kosho Roasted Potatoes (Vegan & Gluten-free)
for 2 servings Ingredients 3 Potatoes (500-600g) (for Marinade Sauce) 2 tsps Carwari Organic Yuzu Kosho 2 tsps Carwari Organic Tamari...
Aug 23, 2024


Quick & Easy Cannellini Bean Salad (Vegan, Gluten-free)
This Cannellini Beans salad is very easy to prepare. Use only 3 Carwari Organic condiments to dress the salad. It's also very healthy!
Nov 16, 2022


Kingfish Carpaccio with Yuzu Kosho Ponzu Dressing
Ponzu is made easily with Carwari Organic White Dashi, Brown Rice Vinegar and Mirin. Add Carwari Organic Yuzu Kosho for spicy ponzu.
Sep 29, 2022


Yuzu Kosho Dressing with Green leaves and Pear Salad (Vegan, Gluten-free)
Carwari Organic Yuzu Kosho is a great ingredient for spicy dressing. The citrusy & spicy dressing matches with the salad with fruits & nuts.
Sep 28, 2022


Spicy Snake Beans with Walnut Black Tahini Hummus (Vegan, Gluten-Free)
Using Carwari Japanese Spicy Seasoning, the hummus can be made so easily. It is slightly milder hummus as it contains walnut from Carwari...
Apr 21, 2022


Stir Fry Snake Beans with Spicy Mirin Miso (Vegan, Gluten-free)
2 servings (as starter) Ingredients 200g Snake Beans 1 tsp Carwari Organic Miso Paste Red 3 TBS Carwari Organic Mirin 1 tsp Carwari...
Apr 6, 2022


Sesame Ponzu with Vegetables & Bean Thread Noodle Salad (Vegan, Gluten-free)
2 servings Ingredients (Sesame Ponzu Dressing) 1 TBS Carwari Organic Sesame Seeds White Unulled - Toasted 1 TBS Carwari Organic Toasted...
Feb 17, 2022


Spicy Yuzu & Tahini White Chocolate Truffles with Mulberry Matcha (Gluten-free)
White Chocolate Truffles with Yuzu flavour and fresh note from Mulberry Leaf Powder. Yuzu Kosho gives a unique kick; citrusy spiciness.
Feb 17, 2022


Fresh Oysters with Yuzu Kosho Red
Ingredients Carwari Organic Yuzu Kosho Red Fresh Oysters Lemon Instructions Place oysters on a serving plate. Squeeze lemon and add Yuzu...
Feb 11, 2022


Roasted Spicy Tamari Cauliflower (Gluten-Free, Vegan)
Serving 1 main or 2 sides Ingredients 350g Cauliflower - cut into florets (Marinade mixture) 1-2 TBS Carwari Organic Tamari 1 TBS Carwari...
Nov 23, 2021


Yuzu Miso Hummus (Vegan, Gluten-Free)
Carwari White Miso matches nicely with chickpeas. No garlic is used on this hummus but it has a hint of spiciness with Yuzu flavour from...
Nov 11, 2021


Yuzu & Pepitas Black Nougat (Vegan, Gluten-free)
Ingredients 1/2 cup Raw Caster Sugar 20ml Water 10ml Carwari Organic Extra Virgin Sesame Oil 2 tsps Carwari Organic Yuzu Spread 1/2 tsp...
Oct 28, 2021


Blanched Kale with Sesame Dipping Sauce
For 1 - 2 servings Ingredients 1 cup blanched Kale 1/2 - 1 tsp Carwari Organic Sesame Dipping Sauce (Both of Toasted Sesame Oil and...
Oct 19, 2021


Spicy Mirin Teriyaki Tofu (Vegan, Gluten Free)
For 2 servings Ingredients 300g Firm Tofu 2 to 3 TBS Cornflour 3 TBS Carwari Organic Mirin 2 TBS Carwari Organic Cooking Sake 2 tsps...
Oct 8, 2021


Scrambled Tofu with Konjac Shirataki Noodle (Vegan, Gluten-free)
Using Carwari Organic Spicy Seasoning, you can minimise preparation time for this dish. This dish is low in calories but delicious and...
Aug 11, 2021


Japanese style Choy Sum & Enoki Mushroom Creamy Pasta with Spicy Seasoning (Vegan)
2 serves Ingredients (Pasta Sauce) 150g Choy sum (small sized) - wash and separate stem part and leafy part then cut into 3-4cm length...
Aug 10, 2021


Quick Pan-Fried Tempeh with Spicy Tamari Seasoning (Vegan, Gluten-free)
Using Carwari Organic Spicy Seasoning, you can minimise preparation time for this dish and it's ready within 10 minutes. Drizzle...
Jul 28, 2021


Bean Sprout and Wakame Soup with Toasted Sesame Oil (Vegan & Gluten-free)
It is very simple soup. All of the 4 condiments are important The soup is seasoned with Japanese Spicy Seasoning and Tamari, Mirin gives...
Jul 1, 2021


Broccoli and Spinach Creamy Miso Soup (Vegan, Gluten-free)
2 servings Ingredients 200g Broccoli (Florets & Stem) 1 cup Spinach 4 Mushrooms 1 Tablespoon Carwari Organic Miso Paste White 1...
Apr 30, 2021


Spicy Sautéed Kale & Chickpeas with Yuzu Tahini Sauce (Vegan, Gluten-free)
1-2 servings Ingredients 1 to 2 cups kale - tough stems removed and tear by hand 1 can chickpeas (425g can), drained 1 Tablespoon Carwari...
Apr 30, 2021
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