1 large serving or 2 small servings
Ingredients
50g Rocket Leaves
1 Tablespoon Carwari Sesame Dressing (For Rocket Leaves)
1/2 Small Beetroot - cook until soft
1 Teaspoon Carwari Sesame Dressing (For Beetroot)
Sesame Seeds & Feta Cheese for topping (Optional)
Method
1. Cut the cooked beetroot into small cubes. Dress the beetroot cubes with 1 teaspoon of Sesame dressing.
2. Combine rocket leaves and 1 tablespoon of Sesame Dressing in another bowl.
3. Place dressed rocket leaves and dressed beetroot cubes on a serving plate.
4. Put feta cheese and sesame seeds on top.