3 servings
Ingredients
100-130g Silken Tofu
2-3 Fresh Fig - Peeled & cut
Carwari Organic Maple Walnuts for topping
Method
1. Put Carwari Organic Yuzu Spread, Carwari Organic White Miso and silken tofu in a jug of stick blender.
2. With a stick blender, blend for 20-30 seconds.
3. Place cut fig on serving plate and pour the sauce.
4. Put Carwari Organic Maple Walnuts on top.
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